This completely vegetable cheese is a spreadable cream made from 100% organic almond milk. Velvety and delicious, Mandorella Spread is ideal on toast, sandwiches, canapés and other recipes for appetizers and to prepare sauces and gravies in general. It is also suitable for seasoning, stuffing and main courses. It is available in four flavours: natural, with chives, with tomatoes, with turmeric and cabbage. Mandorella Spread should be kept in the refrigerator, at a temperature between 0 and 4 degrees, and consumed within seven days from the package opening.
|Of which saturated fatty acids||6,8g|
|Of which sugar||1,1g|
Mandolat®*35% (Water, Defatted peeled almond flour* 10%), Almond cream* (Sunflower oil*, Water, Extra virgin olive oil*, Defatted peeled almond flour*, Rock salt), Sunflower oil*, Extra virgin olive oil*, Capers*, Inulin*, Chives*, Rock salt.
It may contain traces of peanuts and other nuts.
SUGGESTION FOR USE: Spreadable cream to enjoy as it is, or use it to make savoury appetizers, first and main courses.
Keep refrigerated between 0 and 4 degrees.
Consume within 7 days from the package opening.